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Coffee for you  |  Water For All

Coffee for you
Water For All

As a company, we're in business to help improve lives. Our latest mission helps our customers provide the most basic human need: With every bag of coffee you purchase, TOMS will give one week of clean water to a person in need.
One for One.®

As a company, we're in business to help improve lives. Our latest mission helps our customers provide the most basic human need:

With every bag of coffee you purchase, TOMS will give one week of clean water to a person in need. One for One.®

FEATURED SEASONAL
ROASTS

Each region we source from produces a signature flavor profile, but they all have one thing in common: a proud, longstanding tradition of great coffee. Our beans are roasted in the U.S.A. – a custom, fine-tailored process to illuminate the defining characteristics of each region's harvest.

While each region produces a signature flavor profile, they all have one thing in common: a proud, longstanding tradition of great coffee.

  • Rwanda
  • Malawi
  • Gautemala
  • Carpediem

The TOMS Roasting Club lets our Master Roaster curate your coffee experience. Get premium roasts delivered to your doorstep each month and help support community water initiatives all year.

With our premium coffee, your daily ritual helps provide clean water.

With our premium coffee, your daily ritual helps provide clean water - a need that affects billions

According to studies by the World Health Organization, 20 liters of clean water is the daily requirement per person for adequate drinking and personal hygiene. Just one bag of our coffee provides a week - 140 liters - of clean water to a person in need. TOMS partners with Water For People to provides clean water in 6 countries through sustainable, community-owned water systems.

DIRECT TRADE MEETS
ONE FOR ONE®

FARMERS ARE PAID FAIRLY

With direct trade practices, farmers are guaranteed the best prices for their craft.

A COMMUNITY GETS CLEAN WATER

We're giving back to the same regions and countries that we get our beans from.

YOU GET SELECT PREMIUM COFFEE

Enjoy the finest beans the world has to offer - regularly cupped by our Master Roaster.

  • FARMERS ARE
    PAID FAIRLY

    With direct trade practices, farmers are guaranteed the best prices for their craft.

  • A COMMUNITY GETS CLEAN WATER

    We're giving back to the same regions and countries that we get our beans from.

  • YOU GET SELECT PREMIUM COFFEE

    Enjoy the finest beans the world has to offer - regularly cupped by our Master Roaster.

WHAT DOES TOMS KNOW ABOUT COFFEE?

When we started as a shoe company, we knew nothing about footwear. But starting from scratch only made us work that much harder. We're taking the same approach with our coffee, from crop to cup, under the guidance of our selected Master Roaster, Angel Orozco.For the last 10 years, Angel has been researching, experimenting and driving the art of coffee. Now, he's putting a decade of passion and experience into each bag of TOMS Roasting Company beans.

FOLLOW THE BEAN
- RWANDA

It takes a global effort to produce a great coffee. TOMS founder Blake Mycoskle went to Rwanda to see how a roast comes to life.

1. IT ALL STARTS
WITH SOURCING

Country: Rwanda | Region: Shyara Mountain
Coordinates:1.7472° S, 29.4270° E

Meet Josephine, a no-nonsense mother of eight children who owns the family-operated farm where our Rwanda roast beans come from. As Direct Trade buyers, it's important for us to get to know our farmers personally and learn their amazing stories. Josephine lost her husband in Rwanda's genocide, but harbored a fierce determination to make a better life for her family. As one of the few female farm owners, she's turned her operation into one of the best-performing farms in the region.

2. THE PROCESS
MAKES IT PERFECT

Country: Rwanda | Region: Kigali
Coordinates: 1.9439° S, 30.0594° E

After visiting the farm, we stopped by the mill to see how our beans are processed. Each batch of coffee cherries are wet-proccessed - yielding a higher-quality bean. Only the largest (meaning highest-quality) beans are selected for use in TOMS Coffee. Every single bean is examined by a set of human eyes and hands, and the women who sort the beans take pride in knowing that their work will be appreciated all over the world.

3. QUALITY IN
ALL QUANTITIES

Country: Rwanda | Region: Kigali
Coordinates: 1.9439° S, 30.0594° E

Next stop: cupping. After our beans are sorted and stored in coffee bags, a random sample from each bag is collected for a micro-roast and then cupped for taste. There's even an on-site master cupper whose sole responsibility is to make sure that each bag produces fresh, vibrant flavors.

4. ROASTED & CUPPED
In the U.S.A.

Country: United States

Then it's back to the states, where Angel, our Master Roaster, tailors each roast to the coffee bean's specific profile. That means no two roasts are the same. It's a sensory process, from hearing the cracking of the beans over the fire to recognizing the smell of perfectly roasted beans.

5. BRINGING THE
STORY FULL CIRCLE

Country: United States | Region: Venice
Coordinates: 33.9908° N, 118.4592° W

Some of our coffee will end up where this whole idea began: at the cafe in our Venice, California flagship store. We didn't want to be just another retail shop - that's why our friendly cafe is the first thing you experience when you walk through the doors. We discovered that coffee connected us to the community, and that we could make someone's day better with a smile and a great cup of coffee. Now, we're on a mission to brew something greater.

With TOMS Roasting Company coffee lovers can help provide a daily need every time they brew a cup of our coffee. That's something we can all drink to.

With every purchase, TOMS will help a person in need. One for One.®
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